Shop > Week 47: Pumpkin Spice Pancakes

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Shop > Week 47: Pumpkin Spice Pancakes

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Week 47: Pumpkin Spice Pancakes

Week 47: Pumpkin Spice Pancakes

Pumpkin Spice Pancakes
Preheat your skillet on medium-low heat. Do not add butter to the skillet until you are ready to cook your pancakes.
What you need:
2.5 cups of Milk/Milk Alternative
.5 cup of Coconut Oil
2 Eggs
1 tsp Salt
2 tsp Vanilla
2 TBSP Sugar
1 tsp Cinnamon
.5 tsp Clove
.5 tsp Ginger
.5 tsp Nutmeg
In a large bowl mix in each ingredient in the order shown. Immersion blend until smooth. The batter should slowly run off of your spatula. 
Lightly butter your skillet. 
Ladle the batter into the middle of your skillet, cover, and cook for 1.5 minutes per side. 
Drizzle with Syrup and ENJOY!
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