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Creekside Greenhouse Herbs Thyme

$2.40 $1.99

Small bunch

Thyme
Slow Releasing Flavor

477 left

Thyme is used to season stocks, stews and soups. Thyme can be used as a stand alone herb or in savory combinations. Use to flavor marinades with sea salt, rosemary, lemon zest and olive oil. Thyme pairs well with seafood, red meat and poultry. Thyme releases its flavors slowly so it is favored in slow and long cooking application.

Thyme is rich in iron, as well as vitamins C, D and B-complex.
Creekside Green House and Produce

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