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Chef Meagan Soup Lasagna
$14.00
Lasagna Soup - 4 Variations
Beef/Beef GF/Vegetarian/Veg GF
A Unique Blend of Yellowbird Grower-Sourced Ingredients
Freshly Made, Just Heat and Serve!
ORDERS CLOSE AT 11:59 PM on Saturday - No Adjustments Afterwards!
Serves 2
Ingredients
Meat:
Vegetable Broth (Water, celery, onions, carrots, zucchini, summer squash, cauliflower, bay leaf, black peppercorn, kosher salt, thyme, oregano, parsley), Sweet Grass ground beef, Yellowbird Italian sausage, Lasagna Noodles (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin, Riboflavin, Folic Acid.) onion, celery, garlic , tomato paste, marinara (tomato sauce, onions, celery, carrots, red wine, red wine vinegar, spinach, basil, garlic, basil, oregano, thyme, kosher salt, white pepper, olive oil), red pepper flakes, parsley. Cheese garnish: Fresh Mozzarella, Parmesan, Basil.
Soy free, Corn Free, Nut free
-OR-
Meat & Gluten Free Lasagna Noodles:
Vegetable Broth (Water, celery, onions, carrots, zucchini, summer squash, cauliflower, bay leaf, black peppercorn, kosher salt, thyme, oregano, parsley), Sweet Grass ground beef, Yellowbird Italian sausage, Lasagna Noodles ((Corn Flour, Rice Flour, Mono and Diglycerides) ) onion, celery, garlic , tomato paste, marinara (tomato sauce, onions, celery, carrots, red wine, red wine vinegar, spinach, basil, garlic, basil, oregano, thyme, kosher salt, white pepper, olive oil), red pepper flakes, parsley. Cheese garnish: Fresh Mozzarella, Parmesan, Basil.
Soy free, Nut free
-OR-
Vegetarian:
Vegetable Broth (Water, celery, onions, carrots, zucchini, summer squash, cauliflower, bay leaf, black peppercorn, kosher salt, thyme, oregano, parsley), Lasagna Noodles (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin, Riboflavin) Folic Acid. Mushrooms, Eggplant, onion, celery, garlic , tomato paste, marinara (tomato sauce, onions, celery, carrots, red wine, red wine vinegar, spinach, basil, garlic, basil, oregano, thyme, kosher salt, white pepper, olive oil), red pepper flakes, parsley. Cheese garnish: Fresh Mozzarella, Parmesan, Basil.
Soy free, corn free, nut free
-OR-
Vegetarian & Gluten Free Lasagna Noodles:
Vegetable Broth (Water, celery, onions, carrots, zucchini, summer squash, cauliflower, bay leaf, black peppercorn, kosher salt, thyme, oregano, parsley), Lasagna Noodles (Corn Flour, Rice Flour, Mono and Diglycerides) Mushrooms, Eggplant, onion, celery, garlic , tomato paste, marinara (tomato sauce, onions, celery, carrots, red wine, red wine vinegar, spinach, basil, garlic, basil, oregano, thyme, kosher salt, white pepper, olive oil), red pepper flakes, parsley. Cheese garnish: Fresh Mozzarella, Parmesan, Basil.
Soy free, Nut Free
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Heating Instructions:
In a saucepan on medium/low heat pour your soup in. Stir every minute, until it temps above 140 degrees. Finally, enjoy your meal because it's been made with lots of love and local products.
ORDERS CLOSE AT 11:59 PM on Saturday - No Adjustments Afterwards!
Vegetarian, Gluten-Free, Soy-Free, Corn-Free
KEEP REFRIGERATED
1-Quart
Chef Meagan's Food Truck
-Chef Meagan
Chef's Bio
Customer Review
I've been ordering your delicious food from Yellowbird every chance I get. Your grilled chicken... AMAZING!! My Husband absolutely loves it!! I tried the Indian meal you had awhile back. Never had Indian food. It was so good!!! The apple salad was amazing! That dressing was spot on. Oh and the truffle potatoes... YUM! Everything I have ordered has been GREAT! Love having your food handy for quick healthy meals while I'm busy baking.
-Kim