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Grass Fed Beef Round Rump Roast

$10.28
per lb

1.5 lb. Avg.

Beef Bottom Round Rump
For Cutting Marinating Steaks
Pasture-Raised, Grass-Fed

14 left

This lean, economical cut comes from the outside of the rear leg. It's generally best when braised, but can be roasted and sliced thinly against the grain. Bottom Round steak cuts should be marinated before grilling or broiling.

Order by the pack, sold by the pound.

1.5 lb. Average weight.

Granville Orchard & Farms

Family farm and orchard just located outside of Granville, Ohio. The beef raised on this farm is grass-fed and raised outdoors with plenty of fresh air and sunshine!

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