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Week 26: Grilled Veggie Sandwich
What you need:
Hearty Bread - ciabatta, honey wheat rolls, or focaccia pan loaf
Grillable Veggies - eggplant, zucchini, peppers, onions, etc. brushed with olive oil
Instead of grilling, you can roast the veggies on 400 for 20-30 minutes, flipping once halfway through.
Instead of grilling, you can roast the veggies on 400 for 20-30 minutes, flipping once halfway through.
Dressing- Basil Pesto
2 handfuls of fresh basil
2 cloves of garlic
1/4 cup pine nuts
1.5 TBSP lemon juice
1/2 cup hemp seeds
salt to taste
1/4 cup olive oil added to a food processor and blended until smooth.
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