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Watermelon Radish Bunch (OS)

$2.50 $2.40

Watermelon radishes can be served fresh or cooked, hot or cold. Cooking the Watermelon radish will enhance its natural sweetness and temper some of the spice. Sliced thin they are perfect for showcasing their vibrant color in salads, atop sandwiches, or alongside sushi. This variety is also popularly sliced and pickled then utilized as a colorful condiment. Sliced or chopped radishes can also be added to soups and stir-fries.

Both the root and the greens, provide an excellent source of vitamin C, particularly when eaten raw.

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Three Creeks Produce

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