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Grass Fed Beef Bone-IN Ribeye Steak

$22.00 $20.84
per lb

Marbled and Tender
Grass-Fed & Ethically Raised
1 Bone-In steak per pack
0.5 lb. Avg.

17 left

Perhaps the most popular cut of beef in America, the Ribeye is prized for its marbling and tenderness.

Juicy, tender and full of flavor.

It's also easy to prepare, try
grilling, pan searing, or just cook it straight in the oven.

Raised on natural pasture by Brian Gingerich and his family.

Order by the pack, sold by the pound.

Tall Grass Ranch

Nestled in the rolling hills of Athens County Ohio, Brian Gingerich and his family are stewards of the land and are committed to animal welfare. Brian is dedicated to farming the right way; with sustainability as his driving force. All the cattle raised on this small farm in Amesville are 100% grass-fed and finished; never receiving any processed feed or growth hormones. 

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