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Fort Findlay Organic Fair Trade Sumatra Coffee
$6.65
Bag
Fair Trade and Organic Certified
Bold Body, Medium Roast
Earthy, Peppery, Chocolaty
Rich Flavor with Powerful Chocolate Finish
Peppery, earthy and chocolatey all describe this amazing USDA Organic, Fair Trade and Rainforest Alliance Certified Sumatran coffee. The overall body of our Organic Sumatra coffee is bold and flavorful with slight vegetal notes, which are common for the region. The flavor of this bold bodied, medium roast coffee rounds off into a powerful chocolate finish for an immensely rich coffee that is sure to make you crave a second cup.
Cupping Notes: earthy, pepper, chocolate
Roast Body: Bold
Roast Level: Medium
Certifications: USDA Organic, Fair Trade Certified, Rainforest Alliance Certified
Caffeine Level: Caffeinated
Single Origin: Central Aceh, Northern Sumatra
Origin: Northern Sumatra
Region: Central Aceh
Altitude: 1,200 - 1,500 meters
Varietal: Catimor, Bourbon, Typica, Caturra
Process: Wet Hulled
Drying: Sun dried
Harvest: September - May
Export Period: October - June
Altitude: 1,200 - 1,500 meters
Varietal: Catimor, Bourbon, Typica, Caturra
Process: Wet Hulled
Drying: Sun dried
Harvest: September - May
Export Period: October - June
The coop that produces this remarkable organic, Fair Trade, Rainforest Alliance Certified Sumatra coffee is overseen by a majority of women and is made up of 890 growers and members. The relentless dedication to quality coffee and organic farming has made this coop one of the largest and most experienced coffee producing cooperatives in Northern Sumatra. Becoming Certified Organic, Fair Trade and Rainforest Alliance Certified in 2012, the coop leaders utilize the new premiums to fund health and education programs to support the local community.
Fort Findlay Coffee and Doughnut Shoppe