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Foodstirs

Foodstirs

Our Suh-Weet Story

Foodstirs® Junk-Free Bakery™ was started by three parents, Galit Laibow, Greg Fleishman, and Sarah Michelle Gellar to help people connect in deeply meaningful ways through the power of better-for-you sweet baked goods, reinvented for today’s sweet tooth. We source plant-based, regenerative ingredients, and say no to GMOs. From the best donuts, cookies, and brownies you’ll ever have — we keep the sugar low and the yum high. When ingredients are awesome and steps are simple, we can create suh-weet experiences that last a lifetime. Together we can all be Foodstirs. 



What the F?!
Notice our logo lately?

Simply put, the Foodstirs F is the universal symbol for good, fun, and flavor. The kind of good that starts on the inside — like with clean, organic ingredients — and works its way out as happiness. Like when you bite into a donut, savor the flavor, and there’s no regret to follow. Just pure yum-azing taste that you can feel good about!

The F is rooted in who we are and drives everything we do, from the products we put on shelves to the promises we make about them. See it? Your sweet tooth can snack with confidence because you’re getting the highest-quality, junk-free treats every. single. time.


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