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Stutzman Farms Organic Einkorn All-Purpose Flour

$6.65

1.75 Lb.

Know as Little-Spelt in English
One Grain per Spikelet
Low-Gluten

11 left

The name Einkorn means “one grain” in German as the plant has a single grain attached to its stem, unlike other modern varieties of wheat that have theirs in groups of four grains. It is also one of the earliest cereal grains to be domesticated and cultivated as food with a history dating back over 10,000 years–as far back as the early Bronze Age!

Loads of nutritional benefits and low on gluten.

Per 100-gram serving:

1,450 calories

18.2 grams protein
2.5 grams fat
8.7 grams fiber
415 milligrams phosphorus (42% DV)
0.5-milligram thiamine (33% DV)
0.5-milligram riboflavin (29% DV)
4.6 milligrams iron (26% DV)
0.5-milligram vitamin B6 (25% DV)
3.1 milligrams niacin (16% DV)
2.2 milligrams zinc (15% DV)
390 milligrams potassium (11% DV)
312 IU vitamin A (6% DV)

Stutzman Farms

Stutzman Farms is the family owned farm in Fryburg, just south of Mount Hope that supplies us with Certified Organic granolas, flours, and other grain products. 
Stutzman Farms focuses on local and organic farming, as well as the on-site mill. For 35 years they have supplied milled organic grain products.
"We offer sprouted grain to aid digestion," says Monroe Stutzman, 2nd generation owner/operator of the farm and mill. "We have many customers who follow a gluten-free diet and use our sprouted rolled oats and spelt flour. We do not bleach our flours or oats, and we do not use bromate or preservatives. If it is unhealthy, we don't carry it!"

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