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Cara Mamma Organic Pasta Potato Gnocchi
Filling and Tender Pasta
Italy is renowned for its myriad of pasta specialties known across the globe. Gnocchi is no exception. Cherished and beloved by a number of top chefs and food aficionados, potato gnocchi from Mantova is a subtle combination of durum wheat pasta and traditional Italian gnocchi recipe of potato. Winning the hearts of many Italians, potato gnocchi became an irreplaceable part of every Mediterranean household. Characterized by its perfectly balanced taste with delectable fragrance and satisfying flavor, potato gnocchi from Mantova is a perfect choice when running out of time as it is ready within minutes.
Mantova’s story began in 1905, and for over a century, this renowned family-run brand has been at the top of the game, preparing and sharing authentic Italian food with the world. Boasting a robust reputation amongst top chefs and various food enthusiasts, the Mantova brand is a family legacy and curates only the finest foods. Proud to import top-quality Italian food from Italy to the US for over 20 years, Mantova’s old-world attention to detail and refined palate ensure utmost quality and brilliance. Using only high-quality raw materials, words can’t describe Mantova’s enthralling assortment, varying from various Italian condiments to pasta specialties.
Ingredients: mashed potatoes 80% (water, dried potato flakes [potatoes, diglycerides of fatty acids emulsifier}, diphosphate, potassium sulfate, ascorbic acid, citric acid, flavors]), wheat flour, potato starch, salt, flavors, rice flour, citric acid, sorbic acid (preservative).