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Pastured Bison Garlic Brats
$15.50 per lb
America's Original Red Meat
While bison is as nutrient-dense as red meat, it is similar to white meat regarding its calorie and fat content. Bison is similar in taste to leaner cuts of beef and has one of the best protein densities among the "common" meats.
CVBR is dedicated to land preservation and humane treatment of their livestock. No pesticides or herbicides are used while large parts of their land are left to Ohio native vegetation.
Ingredients: Bison, Water, Salt, Sugar, Spices, Ground Mustard Seed, Dehydrated Garlic with Collagen Casings
4 brats per pack (1.00 lb. avg.)
Order by the pack, sold by the pound.
As we have watched neighboring farmers cut down portions of forests and remove old brushy fence rows to make room for more rows and larger equipment, we have gone the opposite direction. We leave large buffer zones of trees, wildflowers and brush. It's not completely selfless...with these areas comes plenty of small critters to fill the bellies of hawks, foxes and coyotes so they leave our livestock alone. Call it a peace offering if you will. There is nothing better, after a long summer day, than sitting on the deck enjoying a cold drink while we listen to the chorus of bugs and watch the fireflies dance across the pasture with the bison, as bats buzz by gobbling up gnats. To us, the vision of a hawk circling overhead as we go about our day is so stirring we can't help but pause and enjoy the sight. Even after all these years we are still excited by nature's little gifts.