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Parsnips (OS) (Case)

$50.00 $46.15

25 lb. Case

Parsnips
Hard to Grow, but Easy to Enjoy
25 lb. Case

1 left

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Parsnips resemble carrots and can be used in similar ways, but they have a sweeter taste, especially when cooked. They can be baked, boiled, pureed, roasted, fried, grilled, or steamed. When used in stews, soups, and casseroles, they give a rich flavor.
Parsnips can also be fried or thinly sliced and made into crisps.

The parsnip is usually cooked, but it can also be eaten raw. It has a very sweet taste, like carrots. It is high in vitamins and minerals, especially potassium. It also contains antioxidants and both soluble and insoluble dietary fiber.
Certified Organic
 
Wayward Seed Farm

Wayward Seed Farm

Welcome to Wayward Seed Farm, a certified organic farm with a passion for providing fresh heritage and heirloom vegetables to the people of Central Ohio. Wayward Seed was founded in the late spring of 2006 as a farm-to-restaurant project on one acre in Sandusky County, where we grew over 100 different varietals of food in an attempt to find the best products for Central Ohio chefs.

In addition to serving restaurants, we soon saw a real need in the community for a direct connection between consumers searching for honestly grown produce and the farms that provide it. And so began our CSA program, which is now the anchor of our farming operation. Today, Wayward Seed is based in Central Ohio, farming land in both Madison and Union counties.

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