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Kikkoman Soy Sauce Organic
$4.59
10 oz
Organic Soy Sauce
Ideal for Fusion & Traditional Asian Dishes
GMO-Free - Organic - Fermented
Organic whole soybeans combined with organic wheat, salt and water—that's exactly what goes into Kikkoman Organic Soy Sauce, nothing more, nothing less. Their soy sauce is naturally fermented—creating a clean, fresh, and balanced taste refined by months of aging. This preservative-free soy sauce is ideal for vegetarian, fusion and traditional Asian dishes and it complements raw foods by bringing out their natural flavor. Certified organic by QAI and the USDA, Kikkoman Organic Soy Sauce is made with premium quality GMO-free whole organic soybeans, GMO-free wheat and salt.
Ingredients: WATER, ORGANIC SOYBEANS, ORGANIC WHEAT, SALT.
