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Great River Organics Cauliflower (ea)
$4.50
$4.25
Each
Cauliflower
Fall Favorite
From Organic Farm
Cauliflower (Brassica oleracea) is a cruciferous vegetable related to cabbage, kale, broccoli, and Brussels sprouts.
These vegetables are known for their beneficial health effects.
Broccoli is high in many nutrients, including fiber, vitamin C, vitamin K, iron, and potassium. It also boasts more protein than most other vegetables.
Cauliflower contains several non-nutrient phytochemicals common in the cabbage family that are under preliminary research for their potential properties, including isothiocyanates and glucosinolates. Boiling reduces the levels of cauliflower glucosinolates, while other cooking methods, such as steaming, microwaving, and stir frying, have no significant effect on glucosinolate levels.
These vegetables are known for their beneficial health effects.
Broccoli is high in many nutrients, including fiber, vitamin C, vitamin K, iron, and potassium. It also boasts more protein than most other vegetables.
Cauliflower contains several non-nutrient phytochemicals common in the cabbage family that are under preliminary research for their potential properties, including isothiocyanates and glucosinolates. Boiling reduces the levels of cauliflower glucosinolates, while other cooking methods, such as steaming, microwaving, and stir frying, have no significant effect on glucosinolate levels.
Grown by Great River Organics, a certified organic farmer cooperative.
Great River Organics
We're building a sustainable, organic food system in Ohio.
By working as a non-profit cooperative of growers, we make it easy to get local, delicious food on your plate .
By working as a non-profit cooperative of growers, we make it easy to get local, delicious food on your plate .
We're committed to high standards of environmental responsibility and integrity of ingredients, also making it easy for you to feel good about what you're purchasing and feeding to your family and friends.
