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We Don't Deliver In Your Area...Yet.
We're sorry, it doesn't look like we can deliver to your address yet. We need five people in a specific area for home deliveries to work outside of our current service area, the farther removed the more folks are needed.
If you feel like you have sufficient interest in your area, then call (740) 263-6933 or email email@example.com Alternatively, please consider one of our pick-up locations. Interested in hosting your own pick-up location? Contact us at firstname.lastname@example.org for more information.
We Deliver to Your Area!
We're excited to deliver our farm fresh goodies to your door or to a pickup location nearby!
You can shop our store at any time, opt-in to any of our 3 sizes of weekly farm produce boxes, or "Build-A-Box" of your own!
added to delivery
Ethereal Salted Caramel Hot Cocoa Bomb
Salted Caramel Hot Cocoa Bomb
Makes 1 cup hot cocoa.
Chocolate Shell and drizzle (Cacao Beans*, Cane Sugar*, Cocoa Butter*), Cocoa Mix (Brown Sugar*, Cocoa Powder*, Sea Salt), Vegan
Marshmallows: Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch
Carrageenan, Soy Protein, Natural Vanilla Flavor), Sea Salt. *Organic Ingredient
We love food. We love creating it. We love eating it. And we love rolling up our sleeves to create everything from scratch—from our great bean to bar chocolates that are sold in specialty stores across the country to our pastries, cocktails and small plates in our cafe.
We want to reconnect people with real, authentic food—the joy of creating it, the joy of sharing it and the joy of savoring what whole foods can do for your mind and soul.
You don't need big beards to do that!
Food has a central place in our lives and we want to bring people together through food. This philosophy drives us and we don’t cut corners. We do things because they are hard, because no one else wants to do them that way. Our methods aren’t the fastest or the cheapest, but they make everything we do shine with taste and creativity.
We take chocolate back to a period when people didn't move quite so quickly and had the time to savor life, when food itself was an experience. It shows in our cafe when you watch your barista cut a fresh peach to muddle into your cocktail or when you watch our chocolatiers dip the truffle you're about to taste.
We started this business with a small amount of our own savings and built it into something we love and which we love to share—no big corporate sponsors or safety funds. Mary and Sara drive the design and flavors of the company which is reflected in the femininity of both.
In short, we took a leap into the unknown driven by our passion and we hope you take a leap with us!
Our approach is a rare commodity in this fast paced, hyper connected, mass produced world.