Chef Meagan Entree Tacos

Birria Tacos; Beef or Jackfruit!

Tofu Ingredients: Grilled Tofu-Brine (water, brown sugar, apple cider vinegar, apple cider, kosher salt, bay leaves, black peppercorns), Olive Oil, Canola Oil, Ancho, Mexican Oregano, Chipotle In Adobo, lime juice, guajillo, paprika, garlic, onion, brown sugar, mustard seed, kosher salt, black pepper. Zucchini, Onion, Summer Squash, Tomatoes, Cauliflower.

OR

Pork Ingredients: Pork- Brine (water, brown sugar, apple cider vinegar, apple cider, kosher salt, bay leaves, black peppercorns), Ancho, Mexican Oregano, Chipotle In Adobo, lime juice, guajillo, paprika, garlic, onion, brown sugar, mustard seed, kosher salt, black pepper.

OR

Chicken Ingredients: Sweet Grass Chicken and Thighs, lime juice, Chipotle in adobo, Hershberger candy onions, garlic, Mexican oregano, guajillo powder, ancho powder, chipotle, kosher salt, white pepper.

OR

Beef Ingredients: dried guajillo chiles, dried morita chiles, dried pasilla chiles, Sweet Grass Beef, tomatoes, whole cloves, cinnamon stick, white wine vinegar, Cumin seeds, Mexican oregano, yellow onion, quartered, bay leaves, kosher salt, black pepper, canola oil, olive oil.  

OR

Jackfruit Ingredients: dried guajillo chiles, dried morita chiles, dried pasilla chiles, tomatoes, whole cloves, cinnamon stick, white wine vinegar, Cumin seeds, Mexican oregano, yellow onion, quartered, bay leaves, kosher salt, black pepper, canola oil, olive oil.

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Includes the following:

Avocado cilantro cream: sour cream (containers milk), lime juice, avocado, cilantro, garlic, white pepper, kosher salt. Grilled Lime, Diced Onions, Micro Cilantro.

Tortillas: Whole Grain Corn, Water, Vegetable Shortening (Hydrogenated Soybean and Cottonseed Oils), Contains 2% or Less of the Following: Gum Blend, Preservatives (Propionic Acid, Sorbic Acid, Fumaric Acid), Acidity Regulator (Sodium Hydroxide), Lime.

Queso Fresco: Pasteurized Milk, Salt, Cheese Cultures and Enzymes.

Black Beans/Pinto Beans: Stutzman Organic Black Beans, Water, Hershberger Candy Onions, Garlic, Lime Juice, Cumin, Bay Leaves, Salt and White Pepper.

Yellow Rice: White Rice, Onions, Tomatoes, Bell Peppers, Annatto, Garlic, Ancho Pepper, Lime Juice, Kosher Salt, White Pepper.

Side notes:
Sour cream and cheese are in separate cups.
Sides and proteins are all gluten free.

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Heating instructions:
2 choices of heating up your tacos:

Pop them in the microwave covered at 1 minute intervals (2 times), and then place into a hot pan with a thin layer of fat on the bottom to sear each side. Heat the sides in the microwave or pans until they are above 165 degrees.

The other way is to place the tacos plate on a lined and sprayed sheet tray covered for 10 minutes or until they reach 165 degrees. These tacos have been made with LOTS of love and LOTS of delicious local ingredients!


ORDER BEFORE 11:59 PM on Saturday to Ensure Delivery!