Chef Meagan Entree Breakfast Burritos

Breakfast Burritos (2-pack)

Vegetarian: Eggs, Heavy Creamy, Kosher Salt, White Pepper, Paprika, Garlic Powder, Onion Powder, Citric Acid. Bell Peppers, Onions, Potatoes, Tomatoes, Kosher Salt, White Pepper), Cheddar and Monterey Jack Cheese (Contains Milk).

OR

Bacon: Sweet Grass Bacon Ends (Pork, Salt, Seasonings), Eggs, Heavy Creamy, Kosher Salt, White Pepper, Paprika, Garlic Powder, Onion Powder, Citric Acid. Bell Peppers, Onions, Potatoes, Tomatoes,  Kosher Salt, White Pepper), Cheddar and Monterey Jack Cheese (Contains Milk).

OR

Seven Pepper Sausage:  -Pork, Green Onions, Salt, Jalapeno Pepper, Fresno Pepper, Garlic, Serrano Pepper, Habanero Pepper, Black Pepper, Guajillo Pepper, Smoked Paprika.

The following are INCLUDED with every entrée...

Avocado Salsa Side: Avocado, Tomatoes, Tomatillos, Onion, Cilantro, Garlic, Lime Juice, Citric Acid, Kosher Salt, White Pepper

12” Flour Tortilla (non-GMO): Enriched Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate (a preservative), Fumaric Acid, Mono & Diglycerides, Calcium Propionate (a preservative), Enzyme, Dough Conditioner (Sodium Metabisulfite).

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Heating instructions: Preheat the oven to 425 and place the burrito into the oven for 15-20 minutes. Enjoy with the sauce drizzled on top.



KEEP REFRIGERATED

ORDERS CLOSE AT MIDNIGHT ON SATURDAY - No Adjustments Afterwards!