Wild Caught Haddock

Wild-Caught Icelandic Haddock

Harvested from Sustainable Fishery

Large Fillet - 10 oz. Average

Introducing our premium Icelandic Haddock, sourced from the cold, clear waters off the coast of Iceland.

Known for its mild flavor and flaky, white flesh, Icelandic Haddock is a versatile fish that enhances a variety of dishes.

Perfect for baking, broiling, frying, or grilling, this haddock is a favorite for fish and chips, seafood stews, and gourmet seafood entrees.

Whether baked, broiled, or fried, Icelandic Haddock maintains a delicate, flaky texture that absorbs every seasoning it meets, offering versatility in cooking methods.

Icelandic Haddock boasts twice the omega-3 fatty acids as regular cod, making it a heart-healthy choice for seafood lovers, contributing to overall health.

Our Icelandic Haddock is harvested with a strong commitment to sustainability and responsible fishing practices.

 We partner with fisheries that prioritize marine ecosystems’ health and support local fishing communities’ livelihoods.

By choosing our Icelandic Haddock, you are supporting sustainable seafood practices that help preserve ocean resources for future generations.