Festa Food Tex Mex Rice and Bean Meal
Festa Food Tex Mex Rice and Bean Meal
Festa Food Company
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Festa Food Bean Meals
This Tex-Mex Rice and Bean Meal is a comforting bowl that brings together hearty, classic comfort foods with a vibrant southwestern twist. Served over a fluffy bed of white rice, this dish features a protein-rich base of tender pinto beans and naturally sweet, roasted sweet potato cubes. A unique and robust blend of rich, savory pasta sauce and tangy, zesty salsa creates a deeply flavorful, saucy coating that perfectly balances sweetness and a hint of spice. It is a satisfying and plant-forward meal designed to keep you fueled and satisfied.
Ingredients: White Rice, Salsa (Diced Tomatoes (Diced Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Diced Onions, Jalapeno Peppers, Vinegar, Lime Juice (Water, Lime Juice Concentrate), Scallions, Corn Starch, Salt, Garlic Powder, Spices), Pinto Beans, Sweet Potato, Pasta Sauce (Tomato Puree(Water, Tomato Paste), Less than 2 5 of Salt, Citric Acid, Onion Powder, Garlic Powder, Dehydrated Bell Peppers, Natural Flavors)
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Festa Food Company
About Festa Foods
From Cleveland to the Stars—And Everywhere In Between
In 1993, Tim Fagan founded Pinata Foods in Cleveland, Ohio, with a straightforward mission: become the manufacturing partner that organizations trust when nutrition specifications matter. What started as a private label tortilla and burrito manufacturer quickly evolved into something bigger.
Our commitment to precision nutrition caught NASA’s attention. In 1999, we delivered the first burrito to space—providing high-protein meals to astronauts aboard the International Space Station. We returned to the ISS in 2003, 2007, and 2013. When NASA needs meals that meet exacting standards 250 miles above Earth, they call Cleveland.
That same precision is in every product we manufacture today. Over three decades, we’ve built deep expertise serving populations with specialized dietary needs: students in school cafeterias, service members on military bases, patients managing chronic conditions, and consumers seeking cleaner frozen food options.
For over a quarter-century, the Fagan family evolved Festa from a burrito company into a full-scale flexible manufacturing operation. Today, we produce nutritionally dense breakfast and entrée meals, healthy handheld foods, and medically tailored meals—all using clean ingredients and manufacturing capabilities that adapt to your specifications.
In November 2025, Festa Holdings acquired the company, bringing new investment and leadership to accelerate our growth. We’re expanding our capabilities in the food-as-medicine market while continuing to serve the institutional, retail, and foodservice partners who have trusted us for decades.
Same Cleveland roots. Same manufacturing excellence. A bigger vision for the future.