0

added to delivery

Out of stock

IMPORTANT!


Would you like
Delivery or Pickup?

IMPORTANT!


We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.

Delivering to: change?

Start Delivery On:

Wholesome Valley Sauerkraut (2 lb)

$8.50 $7.00

An essential fermented food option for a healthy digestive tract. I eat it on sandwiches, on pizzas, on the side and more often than not right out of the jar! Super yummy when you slow-cook pork chops in it.

Made with local, organic cabbage sourced from Greenfield Farms, chopped, salted and fermented. Keep refrigerated.

Ingredients: Cabbage, Salt

Wholesome Valley

Wholesome Valley Farm, which sits in the rolling hills of Holmes County, is known for its sustainable, organically-grown produce and pasture-raised livestock. With an on-site commercial kitchen, bakery, cannery and store--all anchored by a 19th century barn--the farm is a community hub and versatile venue.

Wholesome Valley Farm is set up to host educational programs ranging from kids to adults of all ages and interests. Organizations like University Hospitals and many others have come down for half and full day farm days, tours, and other educational programs. 

Customers also added these items

MY DELIVERIES

This delivery truck is empty!

ADD SOME PRODUCTS