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Ohio City Pasta Linguine
Handcrafted in Cleveland Ohio
Made From Scratch!
There's No Going Back to Store-bought
Buy More Here!
Fettuccine is a wide flat-cut pasta with potential that spans far beyond alfredo sauce alone! In addition to cream sauces, fettuccine pairs well with meat-based and many other thick sauces. It’s the perfect vehicle for our signature Bolognese. Combine with sausage, broccoli rabe, extra virgin olive oil and garlic. Perfetto!
Ingredients: Semolina and/or Duram Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Water, Garlic, Chive, Salt
Always cook pasta in pure water at a rolling boil—one gallon per pound. At full boil, drop in pasta and immediately stir to prevent clumping. Each cut requires a specific cooking time, listed below. Please, do not overcook.Linguine: 1 1/2 min cooking time
Ohio City Pasta
Long before Cleveland became a culinary destination, Ohio City Pasta pioneered an uncompromising passion for excellent food. Hand-crafted in small batches since 1990, Ohio City Pasta is celebrated throughout the Midwest by top chefs and food-lovers alike. Made with the highest quality ingredients, perfected techniques, and careful attention to detail, Ohio City Pasta has earned its reputation as the preferred pasta-maker for the professional.
Although production has dramatically increased in the 25 years since owner Gary Thomas launched what was a one-man operation, production methods have remained virtually unchanged. No corners are cut. Nothing is artificial. Ingredients are painstakingly selected and sourced as locally as possible. In the production kitchen, Gary and his team are never content with “good enough."
While Ohio City Pasta does enjoy far-reaching growth, it remains a company with deep roots in Cleveland. Since 1991, it has proudly operated its flagship stand at the Westside Market, a century-old national treasure and the anchor of the Ohio City neighborhood. Meeting the needs of renown regional chefs, participating in citywide sustainability initiatives, sourcing ingredients from local producers—these efforts and many others evidence Ohio City Pasta’s sincere and ongoing commitment to its community.