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Native Forest Canned Water Chestnut

$3.89 $3.15

8 oz.

Organic Water Chestnuts
Stirfry, Soups, Salads
Sustainably Produced in Thailand

51 left

Native Forest organic baby corn pieces. Preserves the fresh sweet taste of baby corn without any fillers or harsh chemicals. This high-quality baby corn is packed with water, salt, and citric acid for a natural and hearty flavor. All you need to do is drain before adding to your recipe.

Ingredients: Organic Water Chestnuts, Filtered Water, Citric Acid

Native Forest

Need organic canned foods that are both convenient and delicious? Native Forest is your health food brand. The brand specializes in keeping canned food fresh. It packages its fruits and vegetables straight away to lock in nutrients and flavor—and all without any preservatives! Here’s a fun fact: Native Forest brought the first canned organic hearts of palm and the first canned organic coconut milk to America. Along with coconut milk and palm hearts, Native Forest also offers powdered coconut milk, baby corn, artichoke hearts, and tropical fruits. To top it off, many Native Forest products are certified organic, vegan, and gluten-free. So dig in and stock your pantry with long-lasting healthy foods.

The History of Native Forest

In 1999, Native Forest brought the first canned organic hearts of palm to America. In line with the Native Forest mission, these nutritious palms were sustainably harvested from South American rainforests. Later, Native Forest introduced canned organic coconut milk, canned organic tropical fruits, and a variety of other canned foods to the public.

Native Forest Brand Mission

The Native Forest brand blends environmentalism with bringing great food to customers. In honor of this mission, it has launched The Native Forest Project. The Native Forest Project is all about supporting:

  • Consumer health
  • The long-term future of rainforests
  • The economic and social welfare of South American communities
  • Native cultures in palm-growing regions

Native Forest also favors organic farming practices to create good-for-you, good-for-the-planet products.

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