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Frontier Co-op Organic Cut & Sifted Cilantro Leaf (0.56 oz)

$4.99 $4.89

.56 oz

Co-Op Founded In 1976
Based in Norway, Iowa
Organic, Non-GMO, Non-Irradiated
VARIETY IS THE SPICE OF LIFE!

11 left

The fragrant, pungent leaf of the coriander plant, cilantro is popular in Mexican, Thai, and Vietnamese cooking.
Try its distinct, parsley-sage flavor in salsas, sauces, and soups, especially in tandem with chilies.

Botanical name


Coriandrum sativum L.

Origin

Israel/Germany

PRODUCT INGREDIENTS

Organic Cilantro

Frontier Co-op

Now more than 40,000-member owners strong, we’re dedicated to sourcing the highest quality spices, herbs and botanical products through our Frontier Co-op, Simply Organic® and Aura Cacia® brands — all while creating life-changing opportunities for our growers, employees and their families. We’re driven by a simple purpose: to do good by our people and planet. And to create a stronger company built on a commitment to quality and sustainability.

Well Earth is Frontier Co-op’s sustainable impact sourcing program. Well Earth projects enable us to build relationships in our sourcing communities, strengthen resilience of our farmers and supply chain, and create life-changing social and environmental impact in communities around the world.

People Helping People For millions of farmers around the world, Fair Trade Certified™ products mean thriving communities, kids in school, and a healthy environment. By purchasing Fair Trade Certified products, you support the farmers who grow and provide quality tea, cocoa, vanilla, sugar, herbs and spices.

We meet personally with growers whenever possible and create partnerships built upon our mutual respect for quality botanicals and sound social and environmental practices Our Well Earth sustainable sourcing program is built on the expertise we've gained from over three decades of experience buying botanicals from all over the world. The direct relationships of Well Earth allow us to develop effective and meaningful social giving projects for our grower communities.

Each year, Frontier Co-op gives back 4% of its pre-tax profits to causes and organizations around the world that inspire wellness in communities where our products are produced. 1970-79 Begin selling herbs and spices to local co-ops as a two-person operation in a small riverside cabin.

Great quality doesn’t come easy. It takes a company-wide commitment. Years ago, Frontier decided to become the quality leader in the natural food industry. Today you can't work at Frontier without being conscious of quality -- it's woven in to every part of the business. If you're a new employee in a packaging area, you'll learn your first day that part of your job is to stop production and call Quality Assurance if you spot a potential problem. If you're a financial manager, you know that lowering product quality is not an acceptable cost-cutting measure. If you're in sales and marketing, you depend on Frontier's ability to consistently deliver superior quality at competitive prices. There are no secrets or gimmicks to Frontier quality. Just hard work and commitment.

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