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Eden Foods Organic Canned Garbanzo Beans

$3.59 $3.42

15 oz.

Always Organic, BPA-Free
Soups, Dips, Salads, Shakshuka & Patties!
No Salt Added

125 left

Eden® organic chick peas, California or Arizona family farm grown. The best you'll ever tast. Perfect on salad greens and in soups, dips, falafel, and pasta salad. Blend with tahini, lemon juice, and garlic for Hummus. No salt added. EDEN beans come in BPA, BPS, and phthalate free cans since 1999.

Ingredients: Organic Garbonzo Beans, Water, Kombu Seaweed.

Eden Foods

Eden Foods began in southern Michigan in the late 1960s amongst friends sourcing natural food. They were youths, motivated by study of the worldwide phenomenon known as macrobiotics: the centering of one’s eating around whole grain and seasonal local plant foods that are not adulterated by toxic chemicals or nutrient depleted.

The Eden co-op grew into a natural food store offering whole grains, beans, soyfoods, sea vegetables, miso, cereals, unrefined vegetable oils, seed and nut butters, and the like. It expanded adding a cafeteria, bakery, and books which became known as the Eden Deli. It was one of very few places in the U.S.A. where you could get natural, organic, macrobiotic food.

Local Food Focus
Eden partners with local farmers and pays them directly. Most are within a close distance to Eden Foods' HQ. Colored beans, spelt, soybeans, cabbage, apples, tart cherries, strawberries, and pastry wheat are Midwestern. Other North American organic farm foods include grain and popcorn from the High Plains and Midwest; almonds, pistachios, chickpea, and brown rice grow in California; flax and mustard seed are from Saskatchewan; dulse from Maine; sauerkraut cabbage is from Ohio.

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