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Bionaturae Organic Sourdough Pasta Spaghetti
Bionaturae Organic Sourdough Pasta Spaghetti
Bionaturae
$4.71/12oz
Shipping calculated at checkout.
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Free delivery over $125
Organic
Vegan
Dairy-Free
Produced in Tuscany, Italy
Imported by Bionaturae,
North Stonington, CT
North Stonington, CT
Durum Semolina Spaghetti
100% Organic Sourdough Pasta
Bionaturae Organic Sourdough Pasta Spaghetti
Made with fermented grains to support gut health and produced using Italian sourdough starter, this pasta offers a subtle tangy taste, making it the perfect companion for any sauce. Pressed through traditional bronze dies, it has a coarse surface that sauces cling to. Elevate your pasta experience with a delightful blend of tradition, flavor, and health.
Ingredients: Organic Durum Wheat Semolina, Sourdough starter
Contains: wheat and may contain traces of eggs.
Made with fermented grains to support gut health and produced using Italian sourdough starter, this pasta offers a subtle tangy taste, making it the perfect companion for any sauce. Pressed through traditional bronze dies, it has a coarse surface that sauces cling to. Elevate your pasta experience with a delightful blend of tradition, flavor, and health.
Ingredients: Organic Durum Wheat Semolina, Sourdough starter
Contains: wheat and may contain traces of eggs.
This product is produced
in a dedicated facility free of milk, peanuts, tree nuts, corn, soy, fish and shellfish.
in a dedicated facility free of milk, peanuts, tree nuts, corn, soy, fish and shellfish.
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The source
Bionaturae
Carla Bartolucci and Rodolfo Viola introduced Bionaturae to the American market in 1995. Their work brought together an interest in organic food, personal ties to Italy, and the cooking traditions they wanted to preserve.