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Herb Italian Parsley

Herb Italian Parsley

Creekside Greenhouse

$2.40
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Fresh Italian Parsley
Herbaceous Brother
Sold by the Bunch
Size Varies From Picture

The slender stems give way to dark, flat leaves that taste robust and fresh.
Parsley has been used for culinary applications for centuries. Parsley stems are traditionally used in a ‘bouquet garni,’ a bundle of herbs classically used to infuse flavor into brines, sauces, soups and stocks.
Add freshly chopped Parsley to potato salads, coleslaws, sauces, green salads and grains.

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The source

Creekside Green House and Produce

Creekside Green House and Produce

Jonathan and Lovina Byler run Creekside Greenhouse and Produce in Danville, Ohio. Their children and extended family help with the work, which includes growing produce as well as annual and perennial flowers in the greenhouse.

The farm uses integrated pest management as part of its growing practices. Ground cherries are among the crops documented in Yellowbird’s producer information, alongside the broader produce work at the farm.

If something unfamiliar catches your eye, you don’t have to turn it into a complicated recipe. Start with one item and a simple way to use it. Leave room for a new ingredient without rebuilding the whole week’s menu.