When a holiday gathering needs an easy drink to pour, Hartzler Family Dairy makes egg nog with whole milk and cream. Its product page notes classic glass bottles and calls the drink a holiday favorite.

The dairy’s story began in the early 1950s, when Harold and Patricia Hartzler started farming in Wayne County, Ohio. In 1996, the Hartzlers opened a storefront in front of the milk processing plant they had built in Wooster.

Serve the egg nog chilled in small glasses, or set it beside cookies and holiday desserts. Keeping it ready to pour makes a simple option when guests arrive.