Chef Meagan Side Get Your Gravy

Chef Meagan's 
Traditional Gravy; Turkey or Vegetable
Homemade Stock Based Gravy

Traditional Gravy; Turkey or Vegetable

Traditional Turkey Gravy: Turkey Broth ( Turkey Bones, Vegetable Stock (water, celery, onions, carrots, zucchini, cauliflower, bok choy, tomatoes, garlic, bay leaves, rosemary, thyme, sage, parsley, black peppercorns, kosher salt), thyme, rosemary, bay leaves, corn starch, kosher salt, white pepper.

-OR-

Traditional Vegetable Gravy: Vegetable Stock (Vegetable Stock (water, celery, onions, carrots, zucchini, cauliflower, bok choy, tomatoes, garlic, bay leaves, rosemary, thyme, sage, parsley, black peppercorns, kosher salt), thyme, rosemary, bay leaves, corn starch, kosher salt, white pepper.

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Heating instructions: Heat to above 140 degrees fahrenheit.

ORDERS END SATURDAY AT MIDNIGHT - No Adjustments Afterwards!