{"product_id":"grass-fed-beef-flank-steak","title":"Grass Fed Beef Flank Steak","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv\u003ePopular Cut for Fajitas \u0026amp; Grilling\u003cbr\u003eOnly Two Per Cow\u003cbr\u003eOrder Before They're Gone!\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eThe flank steak is a unique steak. Although it has become quite common, there are only two flank steaks per animal. It has a very distinctive muscle grain which creates an interesting texture. Great beefy flavor and a consistent flat shape have made this a popular grilling steak. Slicing the meat across the grain is important for yielding the most tender bite.\u003cbr\u003e\u003cbr\u003eWhether you choose to serve the steak with tortillas or as an easy make-ahead for packed lunch salads, flank steak is an affordable and delicious cut of beef, ready for marinating and quick cooking. Yellowbird Foodshed beef is always pasture-raised and hormone and antibiotic-free.\u003cbr\u003e\u003cbr\u003eOrder by the pack, sold by the pound.\u003cbr\u003e\u003cbr\u003eAverage weight: 1 lb.\u003cbr\u003e\u003cbr\u003eRaised on natural pasture in Ashland County.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bradwood Farm","offers":[{"title":"1 lb Average","offer_id":47653649711278,"sku":"10724-0100","price":38.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8727\/8254\/files\/10724_94b9c177-0df5-4a78-a267-2668d770cd92.jpg?v=1765528978","url":"https:\/\/yellowbirdfs.com\/products\/grass-fed-beef-flank-steak","provider":"Yellowbird FS","version":"1.0","type":"link"}