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Miceli's Dairy Traditional Ricotta


15 oz cup

Creamy White, Rich in Whey Protein 
Light and Spreadable
Pairs Well with Fresh Berries and Stone Fruit

3 left

Ricotta cheeses originated in Italy over 500 years ago and at Miceli’s, the authentic Italian tradition continues. The word ricotta translates to “re-cooked” and the name is derived from the fact that ricotta cheese is made from heating the whey from another cooked cheese. Made from either part-skim or whole milk, Miceli’s Ricotta has a creamy texture and a slightly sweet flavor. Ricotta is considered one of the healthiest cheeses. Miceli’s Ricotta is the main ingredient in traditional Italian lasagna and manicotti and is a favorite in desserts such as cassata cake and cheesecake.

Miceli's Dairy Products

Miceli Dairy Products Company is a family owned and operated producer of fine Italian Cheeses.  Our recipes have been passed down from generation to generation, preserving the old-world flavor of true Italian cheese.  We hope that once you try Miceli's, it will become a tradition in your family, too! Based in Cleveland, Ohio

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