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Agrozimi Petoura Egg & Milk

$12.00

1.1 lb

Egg & Milk Pétoura
All-Natural Pasta
Bronze Die-Cut & Air Dried

7 left

Pétoura pasta were brought to Greece by the refugees of Asia Minor and are especially common in northern Greece. Women would make these wide, flat noodles at the end of every summer, air-drying them under clean white sheets. Agrozimi has kept this tradition, using pasteurized whole milk and eggs (not powdered!), with slow, natural drying for a higher-quality, rich flavor and texture.

We love this pappardelle-like pasta as an accompaniment to traditional Sunday and holiday roasts. You can find a deliciously authentic Greek recipe on the inside of the label pétoura or just enjoy them with a simple drizzle of extra virgin olive oil and a grating of aged cheese. The 500gr. package translates to 1.1lbs., 10% more than the standard pasta packsWhile there is a suggested cooking time on the pack, try it for yourself and cook to taste, especially if you like your pasta “al dente”.

Importantly, there are no preservatives, additives, artificial flavors nor colorants.

INGREDIENTS: Semolina from durum wheat, pasteurized eggs, fresh pasteurized whole cow’s milk.

Contains: wheat, eggs, milk.

Zelos Authentic Greek Artisan

Together, we work with zēlos, the Greek word for zeal, great energy and enthusiasm, allowing you to experience the tastes of modern Greece from afar.

Zelos Authentic Greek Artisan was created in 2017 by Maria Kalomenidou, a Greek visual designer and art enthusiast living in Cincinnati, Ohio. Maria wanted to share with others her zēlos (“zeal”) for healthy and tasty Greek food and to give back to the land of her birth by helping authentic Greek artisans find their American audience. In her more than thirty years abroad, good food has always been for Maria a way of living a happy and healthy life, of offering love, of nurturing strong ties with family and friends.  With Zelos she shares her desire to showcase the flavors and drive that is modern Greece.

We bring to the US authentic, responsibly sourced, Greek flavors, while helping small businesses in Greece to grow and prosper.

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